Thursday, January 16, 2014

9 Foods to Help You Lose Weight

 Hồi xưa khi mình mới qua Mỹ , mùa hè đi làm thêm ở xe bán lunch của người quen ở dưới phố , đa số Mỹ trắng giấc trưa thì mua 1 hộp trái cây hay rau cải ăn , họ ăn rất kỹ , cho nên người nào người nấy ốm nhom , còn dân tộc khác như là người Mỹ đen , Spanish thì ăn toàn là mì xào , cơm rang , cánh gà chiên , mà xe lunch thì họ làm thức ăn dầu mỡ nhiều lắm , mình  thấy khi làm  nước sauce họ bỏ rất là nhiều dầu ăn và bột ngọt .....cho nên bà Mỹ đen nào cũng mập qúa chừng luôn ... :)  mà hồi đó đi làm vui lắm , mình cũng ăn qúa trời , vừa có tiền mà vừa được take home thức ăn dư bán khg hết bửa đó ....


Losing weight is a matter of simple math. To drop pounds, you need to eat fewer calories than you burn. There’s no way around that. But what you eat can have an impact.
"Certain foods can help you shed body weight," says Heather Mangieri, a spokesperson for the Academy of Nutrition and Dietetics, "because they help you feel full longer and help curb cravings."
Some even kick up your metabolism. So consider this list when you go to the supermarket:

1. Beans

Cheap, filling, and versatile, beans are a great source of protein. Beans are also high in fiber and slow to digest. That helps you feel full longer, which may stop you from eating more.

2. Soup

Start a meal with a cup of soup and you may end up eating less. It doesn’t matter if the soup is chunky or pureed, as long as its broth based. You want to keep the soup to 100 to 150 calories a serving. So skip the dollops of cream and butter.

3. Dark Chocolate

Want to enjoy chocolate between meals? Pick a square or two of dark over the milky version. In a Copenhagen study, chocolate lovers who were given dark chocolate ate 15% less pizza a few hours later than those who had eaten milk chocolate.

4. Pureed Vegetables

You can add more veggies to your diet, enjoy your "cheat" foods, and cut back on the calories you’re eating all at the same time. When Penn State researchers added pureed cauliflower and zucchini to mac and cheese, people seemed to like the dish just as much. But they ate 200 to 350 fewer calories. Those healthy vegetables added low-cal bulk to the tasty dish.

5. Eggs and Sausage

A protein-rich breakfast may help you resist snack attacks throughout the day. In a study of a group of obese young women, those who started the day with 35 grams of protein -- that’s probably way more than you’re eating -- felt fuller right away. The women were given a 350-calorie breakfast that included eggs and a beef sausage patty. The effect of the high-protein breakfast seemed to last into the evening, when the women munched less on fatty, sugary goods than the women who had cereal for breakfast.

6. Nuts

For a healthy snack on the run, choose a small handful of almonds, peanuts, walnuts, or pecans. Research shows that when people munch on nuts they automatically eat less at later meals. 

7. Apples

Skip the apple juice or the applesauce and opt instead for a crunchy apple.  Research shows that whole fruit blunts appetite in a way that fruit juices and sauces don’t. One reason is that raw fruit contains more fiber. Plus, chewing sends signals to our brain that we’ve eaten something substantial.